Lake Tanganyika Regional Fisheries Programme (TREFIP) - Environment Impact Assessment Report

i) The Tanganyika Regional Fisheries Programme (TREFIP) was prepared in mid- 2000 by a joint African Development Bank (AfDB) and Food and Agriculture Organization feasibility study mission ii) As it was anticipated that the Programme could have both positive and negative environmental consequences, AfDB and FAO mission planners stipulated that an Environmental Impact Assessment (EIA) be carried out immediately after the Feasibility Study Mission had submitted its report. iii) The p resent report was drafted in accordance with AfDB Environmental Assessment Guidelines, on behalf of the AfDB and the four Lake Tanganyika littoral States of Burundi, the Democratic Republic of Congo (DRC), Tanzania, and Zambia. Responsibility for its preparation was assigned to the Fisheries Policy and Planning Service (FIPP) of FAO and the University of Kuopio (the Scientific Coordination Entity for the Lake Tanganyika Research Project).

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Bibliographic Details
Main Author: Reynolds, J.E. , Mölsä
Format: Project biblioteca
Language:English
Published: 2000
Online Access:https://openknowledge.fao.org/handle/20.500.14283/X8506E
http://www.fao.org/3/a-x8506e.pdf
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Summary:i) The Tanganyika Regional Fisheries Programme (TREFIP) was prepared in mid- 2000 by a joint African Development Bank (AfDB) and Food and Agriculture Organization feasibility study mission ii) As it was anticipated that the Programme could have both positive and negative environmental consequences, AfDB and FAO mission planners stipulated that an Environmental Impact Assessment (EIA) be carried out immediately after the Feasibility Study Mission had submitted its report. iii) The p resent report was drafted in accordance with AfDB Environmental Assessment Guidelines, on behalf of the AfDB and the four Lake Tanganyika littoral States of Burundi, the Democratic Republic of Congo (DRC), Tanzania, and Zambia. Responsibility for its preparation was assigned to the Fisheries Policy and Planning Service (FIPP) of FAO and the University of Kuopio (the Scientific Coordination Entity for the Lake Tanganyika Research Project).