United under One Health to promote a holistic approach to food safety

The Food and Agriculture Organization of the United Nations, United Nations Environment Programme, World Food Programme, World Health Organization and the World Organisation for Animal Health in Asia and the Pacific are working collaboratively to ensure that a multisectoral collaboration from food production to consumption follows a One Health approach. Food safety is a shared responsibility.

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Bibliographic Details
Main Author: FAO, UNEP, WFP, WHO, WOAH
Format: Brochure, flyer, fact-sheet biblioteca
Language:English
Published: FAO ; UNEP ; WFP ; WHO ; OIE ; 2022
Online Access:https://openknowledge.fao.org/handle/20.500.14283/CC0432EN
http://www.fao.org/3/cc0432en/cc0432en.pdf
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Summary:The Food and Agriculture Organization of the United Nations, United Nations Environment Programme, World Food Programme, World Health Organization and the World Organisation for Animal Health in Asia and the Pacific are working collaboratively to ensure that a multisectoral collaboration from food production to consumption follows a One Health approach. Food safety is a shared responsibility.