United under One Health to promote a holistic approach to food safety
The Food and Agriculture Organization of the United Nations, United Nations Environment Programme, World Food Programme, World Health Organization and the World Organisation for Animal Health in Asia and the Pacific are working collaboratively to ensure that a multisectoral collaboration from food production to consumption follows a One Health approach. Food safety is a shared responsibility.
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Main Author: | |
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Format: | Brochure, flyer, fact-sheet biblioteca |
Language: | English |
Published: |
FAO ; UNEP ; WFP ; WHO ; OIE ;
2022
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Online Access: | https://openknowledge.fao.org/handle/20.500.14283/CC0432EN http://www.fao.org/3/cc0432en/cc0432en.pdf |
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Summary: | The Food and Agriculture Organization of the United Nations, United Nations Environment Programme, World Food Programme, World Health Organization and the World Organisation for Animal Health in Asia and the Pacific are working collaboratively to ensure that a multisectoral collaboration from food production to consumption follows a One Health approach. Food safety is a shared responsibility. |
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