Consumer preferences for poultry products in Indonesia
Working papers of the project GCP/RAS/228/GER analyse the knowledge and conditions of smallholder poultry production, poultry genetic resources and poultry health in five Southeast Asian countries and the importance of this production system for urban consumers.
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Language: | English |
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2009
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Online Access: | https://openknowledge.fao.org/handle/20.500.14283/AL700E http://www.fao.org/3/a-al700e.pdf |
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dig-fao-it-20.500.14283-AL700E2024-03-16T14:19:39Z Consumer preferences for poultry products in Indonesia Consumer preferences for poultry products in Indonesia GCP/RAS/228/GER Working Paper No.12 Animal Production and Health Division Working papers of the project GCP/RAS/228/GER analyse the knowledge and conditions of smallholder poultry production, poultry genetic resources and poultry health in five Southeast Asian countries and the importance of this production system for urban consumers. 2023-04-27T11:26:52Z 2023-04-27T11:26:52Z 2009 2019-05-30T11:41:12.0000000Z Project https://openknowledge.fao.org/handle/20.500.14283/AL700E http://www.fao.org/3/a-al700e.pdf English FAO 36 application/pdf Indonesia |
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Working papers of the project GCP/RAS/228/GER analyse the knowledge and conditions of smallholder poultry production, poultry genetic resources and poultry health in five Southeast Asian countries and the importance of this production system for urban consumers. |
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Animal Production and Health Division |
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Animal Production and Health Division Consumer preferences for poultry products in Indonesia |
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Animal Production and Health Division |
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Animal Production and Health Division |
title |
Consumer preferences for poultry products in Indonesia |
title_short |
Consumer preferences for poultry products in Indonesia |
title_full |
Consumer preferences for poultry products in Indonesia |
title_fullStr |
Consumer preferences for poultry products in Indonesia |
title_full_unstemmed |
Consumer preferences for poultry products in Indonesia |
title_sort |
consumer preferences for poultry products in indonesia |
publishDate |
2009 |
url |
https://openknowledge.fao.org/handle/20.500.14283/AL700E http://www.fao.org/3/a-al700e.pdf |
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AT animalproductionandhealthdivision consumerpreferencesforpoultryproductsinindonesia AT animalproductionandhealthdivision gcpras228gerworkingpaperno12 |
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1799250913653686272 |