Consumer preferences for poultry products in Indonesia

Working papers of the project GCP/RAS/228/GER analyse the knowledge and conditions of smallholder poultry production, poultry genetic resources and poultry health in five Southeast Asian countries and the importance of this production system for urban consumers.

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Bibliographic Details
Main Author: Animal Production and Health Division
Format: Project biblioteca
Language:English
Published: 2009
Online Access:https://openknowledge.fao.org/handle/20.500.14283/AL700E
http://www.fao.org/3/a-al700e.pdf
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spelling dig-fao-it-20.500.14283-AL700E2024-03-16T14:19:39Z Consumer preferences for poultry products in Indonesia Consumer preferences for poultry products in Indonesia GCP/RAS/228/GER Working Paper No.12 Animal Production and Health Division Working papers of the project GCP/RAS/228/GER analyse the knowledge and conditions of smallholder poultry production, poultry genetic resources and poultry health in five Southeast Asian countries and the importance of this production system for urban consumers. 2023-04-27T11:26:52Z 2023-04-27T11:26:52Z 2009 2019-05-30T11:41:12.0000000Z Project https://openknowledge.fao.org/handle/20.500.14283/AL700E http://www.fao.org/3/a-al700e.pdf English FAO 36 application/pdf Indonesia
institution FAO IT
collection DSpace
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode dig-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language English
description Working papers of the project GCP/RAS/228/GER analyse the knowledge and conditions of smallholder poultry production, poultry genetic resources and poultry health in five Southeast Asian countries and the importance of this production system for urban consumers.
format Project
author Animal Production and Health Division
spellingShingle Animal Production and Health Division
Consumer preferences for poultry products in Indonesia
author_facet Animal Production and Health Division
author_sort Animal Production and Health Division
title Consumer preferences for poultry products in Indonesia
title_short Consumer preferences for poultry products in Indonesia
title_full Consumer preferences for poultry products in Indonesia
title_fullStr Consumer preferences for poultry products in Indonesia
title_full_unstemmed Consumer preferences for poultry products in Indonesia
title_sort consumer preferences for poultry products in indonesia
publishDate 2009
url https://openknowledge.fao.org/handle/20.500.14283/AL700E
http://www.fao.org/3/a-al700e.pdf
work_keys_str_mv AT animalproductionandhealthdivision consumerpreferencesforpoultryproductsinindonesia
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