Five priorities to operationalize the EAT-Lancet Commission report
To operationalize the great food system transformation and ensure its sustainability, five areas of research and action require more attention: economic and structural costs; political economy; diversity of cultural norms; equity and social justice; and governance and decision support tools.
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| Main Authors: | , , , , , , , |
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| Format: | article biblioteca |
| Language: | eng |
| Subjects: | E10 - Économie et politique agricoles, E21 - Agro-industrie, S01 - Nutrition humaine - Considérations générales, systèmes alimentaires, sécurité alimentaire, agro-industrie, systèmes agroalimentaires, gouvernance, système d'aide à la décision, http://aims.fao.org/aos/agrovoc/c_bea5db85, http://aims.fao.org/aos/agrovoc/c_10967, http://aims.fao.org/aos/agrovoc/c_28831, http://aims.fao.org/aos/agrovoc/c_40cb9134, http://aims.fao.org/aos/agrovoc/c_37882, http://aims.fao.org/aos/agrovoc/c_49868, |
| Online Access: | http://agritrop.cirad.fr/599578/ http://agritrop.cirad.fr/599578/1/599578.pdf |
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| Summary: | To operationalize the great food system transformation and ensure its sustainability, five areas of research and action require more attention: economic and structural costs; political economy; diversity of cultural norms; equity and social justice; and governance and decision support tools. |
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