Proteomic analysis of Camelus milks from Kazakhstan
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| Main Authors: | , , , , , |
|---|---|
| Format: | conference_item biblioteca |
| Language: | eng |
| Published: |
ICAR
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| Subjects: | Q04 - Composition des produits alimentaires, L50 - Physiologie et biochimie animales, L01 - Élevage - Considérations générales, |
| Online Access: | http://agritrop.cirad.fr/581063/ http://agritrop.cirad.fr/581063/1/Faye_proteomic_ICARAlma.pdf |
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