Results from collaborative and farmer participatory approaches to cocoa variety selection and breeding

Cocoa variety selection and breeding are necessarily long-term activities. Collaboration between research centres is needed to find durable solutions to global production constraints, such as losses due to spreading diseases and pests, and to bridge the gaps between the main cocoa germplasm collection centres, which are in the Americas, and the main areas of cocoa production that are currently in Africa and Asia. Farmer participatory approaches to selection of new cocoa varieties allow integration of farmers' knowledge in breeding programmes and are expected to enhance the adoption rate of new cocoa varieties. These were the main rationale behind the activities carried out in two successive CFC/ICCO/Bioversity projects called "Cocoa Germplasm Utilisation and Conservation, a Global Approach (1998-2004)" and "Cocoa Productivity and Quality Improvement, a Participatory Approach (2004-2010)". The projects were mainly funded by the CFC1, executed by Bioversity International, and implemented under the auspices of ICCO. They received substantial co-funding from BCCCA (now CRA), CIRAD, Guittard, Mars, USDA and WCF and significant counterpart contributions from all 14 collaborating institutions. An overview is presented of the activities carried out and results obtained. More than 120 ha of new cocoa variety trials were established on-station and 60 ha of on-farm observation plots. At all sites, numerous clone and hybrid varieties were selected and at some sites multiplication and/or distribution of these varieties to farmers has been initiated. Approximately 2000 promising farm selections are being compared with the best breeders' selections in on-station observation trials and in the on-farm variety trials. Genetic diversity of more than 2000 farm selections in Africa was analysed through co-financing arrangements and results published. Varieties with high levels of resistance to major diseases (Phytophthora pod rot or Ppr, witches' broom and moniliasis) were selected in the pre-breeding programmes carried out in the international cocoa germplasm collections held by CRU and CATIE as well as in cocoa producing countries. Transfer of selected germplasm to interested user countries, through intermediate quarantine at Reading University, is in an advanced stage. Rapid and/or early resistance screening methods have been validated and successfully adopted for Ppr, while screening for resistance to other diseases and pests continues to rely mainly on field evaluations. The International Clone Trial (ICT), planted at nine sites, is yielding important information on stability of all economically important traits. Preliminary results on flavour traits analysed for ten ICT clones show predominant country effects for basic flavour traits and significant interactions for fruity and floral flavour traits. The project has provided ample opportunities for training of young cocoa breeders and for exchange of information through regular regional and international workshops. The need is stressed for continuation of the collaborative efforts carried out with support from the 2 CFC/ICCO/Bioversity projects and for sustainable long-term funding of cocoa conservation, evaluation and breeding activities.

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Main Authors: Eskes, Albertus, Adu-Ampomah, Y., Aikpokpodion, Peter O., Butler, David R., Amores, Fredy, Daymond, Andrew J., Efombagn, Mousseni Ives Bruno, Engels, Johannes M.M., Gonzalez, V.V., Iwaro, D., Garcia, L., Gilmour, Martin, Maharaj, P., Motamayor, Juan Carlos, Marfu, J., Monteiro, Wilson Reis, N'Guessan, K.F., Paulin, Didier, Phillips, M., Seguine, Edward
Format: conference_item biblioteca
Language:eng
Published: Cocoa Producers' Alliance
Subjects:F30 - Génétique et amélioration des plantes, U30 - Méthodes de recherche, E50 - Sociologie rurale,
Online Access:http://agritrop.cirad.fr/554438/
http://agritrop.cirad.fr/554438/1/document_554438.pdf
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Summary:Cocoa variety selection and breeding are necessarily long-term activities. Collaboration between research centres is needed to find durable solutions to global production constraints, such as losses due to spreading diseases and pests, and to bridge the gaps between the main cocoa germplasm collection centres, which are in the Americas, and the main areas of cocoa production that are currently in Africa and Asia. Farmer participatory approaches to selection of new cocoa varieties allow integration of farmers' knowledge in breeding programmes and are expected to enhance the adoption rate of new cocoa varieties. These were the main rationale behind the activities carried out in two successive CFC/ICCO/Bioversity projects called "Cocoa Germplasm Utilisation and Conservation, a Global Approach (1998-2004)" and "Cocoa Productivity and Quality Improvement, a Participatory Approach (2004-2010)". The projects were mainly funded by the CFC1, executed by Bioversity International, and implemented under the auspices of ICCO. They received substantial co-funding from BCCCA (now CRA), CIRAD, Guittard, Mars, USDA and WCF and significant counterpart contributions from all 14 collaborating institutions. An overview is presented of the activities carried out and results obtained. More than 120 ha of new cocoa variety trials were established on-station and 60 ha of on-farm observation plots. At all sites, numerous clone and hybrid varieties were selected and at some sites multiplication and/or distribution of these varieties to farmers has been initiated. Approximately 2000 promising farm selections are being compared with the best breeders' selections in on-station observation trials and in the on-farm variety trials. Genetic diversity of more than 2000 farm selections in Africa was analysed through co-financing arrangements and results published. Varieties with high levels of resistance to major diseases (Phytophthora pod rot or Ppr, witches' broom and moniliasis) were selected in the pre-breeding programmes carried out in the international cocoa germplasm collections held by CRU and CATIE as well as in cocoa producing countries. Transfer of selected germplasm to interested user countries, through intermediate quarantine at Reading University, is in an advanced stage. Rapid and/or early resistance screening methods have been validated and successfully adopted for Ppr, while screening for resistance to other diseases and pests continues to rely mainly on field evaluations. The International Clone Trial (ICT), planted at nine sites, is yielding important information on stability of all economically important traits. Preliminary results on flavour traits analysed for ten ICT clones show predominant country effects for basic flavour traits and significant interactions for fruity and floral flavour traits. The project has provided ample opportunities for training of young cocoa breeders and for exchange of information through regular regional and international workshops. The need is stressed for continuation of the collaborative efforts carried out with support from the 2 CFC/ICCO/Bioversity projects and for sustainable long-term funding of cocoa conservation, evaluation and breeding activities.