Comparative analyses of resistant and susceptible Theobrama cacao to Crinipelluis perniciosa interactions using ESTs

Comparative analyses of resistant and susceptible Theobrama cacao to Crinipelluis perniciosa interactions using ESTs

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Bibliographic Details
Main Authors: Gesteira, Abelmon, Da Silva, Aline Clara, Micheli, Fabienne, Costa, Robson José, Carels, Nicolas, Macêdo, Joci Neuby Alves, De Oliveira Ceita, Geruza, Gramacho, Karina Peres, Suarez, Diego, Cascardo, Julio Cezar M.
Format: conference_item biblioteca
Language:eng
Published: s.n.
Subjects:F30 - Génétique et amélioration des plantes, H20 - Maladies des plantes, Theobroma cacao, Crinipellis perniciosa, http://aims.fao.org/aos/agrovoc/c_7713, http://aims.fao.org/aos/agrovoc/c_33673, http://aims.fao.org/aos/agrovoc/c_1070, http://aims.fao.org/aos/agrovoc/c_3081,
Online Access:http://agritrop.cirad.fr/550281/
http://agritrop.cirad.fr/550281/1/document_550281.pdf
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