The quality of kava consumed in the South Pacific
Saved in:
Main Author: | |
---|---|
Format: | article biblioteca |
Language: | eng |
Subjects: | Q02 - Traitement et conservation des produits alimentaires, Piper methysticum, consommation, vente en gros, traitement, http://aims.fao.org/aos/agrovoc/c_5918, http://aims.fao.org/aos/agrovoc/c_1827, http://aims.fao.org/aos/agrovoc/c_8385, http://aims.fao.org/aos/agrovoc/c_6195, http://aims.fao.org/aos/agrovoc/c_32764, |
Online Access: | http://agritrop.cirad.fr/534201/ http://agritrop.cirad.fr/534201/1/document_534201.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Description not available. |