Conservation des récoltes. Technologies post récolte du riz
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| Main Authors: | , |
|---|---|
| Format: | book_section biblioteca |
| Language: | fre |
| Published: |
CIRAD-IRAT
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| Subjects: | riz, traitement, décorticage, blanchiment, rendement, cuisson, qualité, http://aims.fao.org/aos/agrovoc/c_6599, http://aims.fao.org/aos/agrovoc/c_6195, http://aims.fao.org/aos/agrovoc/c_14250, http://aims.fao.org/aos/agrovoc/c_950, http://aims.fao.org/aos/agrovoc/c_8488, http://aims.fao.org/aos/agrovoc/c_1851, http://aims.fao.org/aos/agrovoc/c_6400, http://aims.fao.org/aos/agrovoc/c_5155, http://aims.fao.org/aos/agrovoc/c_3081, |
| Online Access: | http://agritrop.cirad.fr/470618/ |
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