Detection of foreign fat in cow¿s, ewe¿s and goat¿s milk cheeses during ripening
Trabajo presentado en el IV IDF Symposium on Cheese: Ripening, Characterization and Technology, celebrado en la República Checa el 21 de marzo de 2004.
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Main Authors: | , , , , |
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Format: | póster de congreso biblioteca |
Published: |
2004-03-21
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Online Access: | http://hdl.handle.net/10261/245628 |
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Summary: | Trabajo presentado en el IV IDF Symposium on Cheese: Ripening, Characterization and Technology, celebrado en la República Checa el 21 de marzo de 2004. |
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