Sustainable use and commercialization of bushmeat in Colombia: Toward the operationalization of legal frameworks
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Main Authors: | , , , , , , , , , |
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Format: | Brief biblioteca |
Language: | English |
Published: |
2016
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Subjects: | meat animals, hunting, wildlife, rural communities, food security, food preferences, |
Online Access: | https://hdl.handle.net/10568/94861 https://www.cifor.org/knowledge/publication/5994 https://doi.org/10.17528/cifor/005994 |
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