L’acces aux ressources phytogenetiques pour l’alimentation et l’agriculture au Burkina Faso et en Cote d’Ivoire. Changement climatique et resilience des systemes agroalimentaires
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Main Authors: | Vernooy, Ronnie, López Noriega, Isabel, Balma, D., Ouédraogo, M., Koffi, E., Bessette, Guy |
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Format: | Journal Article biblioteca |
Language: | French |
Published: |
2017
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Subjects: | plant genetic resources, climate change, capacity building, national planning, sustainability, international agreements, |
Online Access: | https://hdl.handle.net/10568/92493 http://www.iedafrique.org/L-acces-aux-ressources-phytogenetiques-pour-l-alimentation-et-l-agriculture-les.html |
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