Effects of spacing on cassava (Manihot esculenta)

Three varieties in one cassava trial and 5 in another were planted in a sytematic density experiment, which showed that optimum plant density for root yield changes with plant age. Some varieties showed a pronounced optimum plant population whereas others showed a flat-topped response curve. Reduction in yield above the optimum is due to a reduced harvest index. Yields of over 50 tons/ha were obtained with varieties that responded to close spacing. (AS)

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Bibliographic Details
Main Authors: Cock, James H., Wholey, D.W., Gutiérrez de las Casas, O.
Format: Journal Article biblioteca
Language:English
Published: Cambridge University Press 1977-07
Subjects:cultivars, dry matter, field experiments, manihot esculenta, plant development, root productivity, roots, spacing, composition, cultivation, manihot, physiology, plant anatomy, plant physiology, planting, productivity, research, starch crops,
Online Access:https://hdl.handle.net/10568/88331
https://doi.org/10.1017/S0014479700008024
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Summary:Three varieties in one cassava trial and 5 in another were planted in a sytematic density experiment, which showed that optimum plant density for root yield changes with plant age. Some varieties showed a pronounced optimum plant population whereas others showed a flat-topped response curve. Reduction in yield above the optimum is due to a reduced harvest index. Yields of over 50 tons/ha were obtained with varieties that responded to close spacing. (AS)