The relative advantage in crossing for improving poultry meat production under Egyptian conditions
Reports results of a study on the effect crossbreeding and upgrading Egyptian local Fayoumi & Baladi fowl with Rhode Island Reds on the growth pattern of offsprings till broiler age.
Saved in:
Main Authors: | , , |
---|---|
Format: | Journal Article biblioteca |
Language: | English |
Published: |
1966
|
Subjects: | poultry, breeds, growth rate, egypt, crossbreeding, meat production, |
Online Access: | https://hdl.handle.net/10568/66664 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | Reports results of a study on the effect crossbreeding and upgrading Egyptian local Fayoumi & Baladi fowl with Rhode Island Reds on the growth pattern of offsprings till broiler age. |
---|