Chapter 7 - Ethnobotany of Andean root crops: tradition and innovation—Arracacha (Arracacia xanthorrhiza Bancr.), Yacón (Smallanthus sonchifolius (Poepp.) H. Rob.), Mauka (Mirabilis expansa (Ruíz & Pav.) Standl.), Ahipa (Pachyrhizus ahipa Parodi), Maca (Lepidium meyenii Walp.), Achira (Canna indica L.)

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Bibliographic Details
Main Authors: Luziatelli, G., Alandia, G., Rodríguez, J.P., Manrique, I., Jacobsen, K., Sørensen, M.
Published: 2023-05-09T19:07:06Z
Online Access:https://hdl.handle.net/10568/130293
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