Evaluation of 93 accessions of African yam bean (Sphenostylis stenocarpa) grown in Ethiopia for physical, nutritional, antinutritional, and cooking properties
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| Main Authors: | , , , , , , , , , |
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| Published: |
2022-11-11T15:09:46Z
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| Online Access: | https://hdl.handle.net/10568/125420 |
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