In vitro digestibility and methane gas production of fodder from improved cowpea (Vigna unguiculata L.) and groundnut (Arachis hypogaea L.) varieties
Open Access Journal
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| Main Authors: | , , , , |
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| Format: | Journal Article biblioteca |
| Language: | English |
| Published: |
Elsevier
2021-09
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| Subjects: | cowpeas, forage, in vitro digestibility, groundnuts, methane, |
| Online Access: | https://hdl.handle.net/10568/114700 https://doi.org/10.1016/j.sciaf.2021.e00897 |
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| Summary: | Open Access Journal |
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