Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions

Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions

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Main Authors: Fraval, Simon, Hammond, James, Bogard, Jessica R., Ng'endo, M., Etten, Jacob van, Herrero, Mario, Oosting, Simon J., Boer, Imke J.M. de, Lannerstad, Mats, Teufel, Nils, Lamanna, Christine, Rosenstock, Todd S., Pagella, Tim, Vanlauwe, Bernard, Dontsop Nguezet, Paul M., Baines, D., Carpena, Pietro, Njingulula, P., Okafor, C., Wichern, Jannike, Ayantunde, Augustine A., Bosire, Caroline K., Chesterman, Sabrina, Kihoro, Esther, Rao, E.J.O., Skirrow, T., Steinke, J., Stirling, C.M., Waha, K., Yameogo, Viviane, Wijk, Mark T. van
Published: 2019-11-22T08:57:25Z
Online Access:https://hdl.handle.net/10568/105865
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