Food preference in the cultured species, Penaeus monodon Fabricius (Crustacea: Decapoda)
The study of food preference is necessitated by the need to promote coastal culture of shrimps in Pakistan. The cultured Penaeus monodon was selected for study. Food preferences have been examined through the analysis of the gut contents. The shrimp shows a seasonal variation in its preference to food and feeding.
Saved in:
| Main Authors: | , |
|---|---|
| Format: | article biblioteca |
| Language: | English |
| Published: |
1997
|
| Subjects: | Aquaculture, Fisheries, Penaeus monodon, food, feeding, culture ponds, |
| Online Access: | http://hdl.handle.net/1834/34424 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | The study of food preference is necessitated by the need to promote coastal culture of shrimps in Pakistan. The cultured Penaeus monodon was selected for study. Food preferences have been examined through the analysis of the gut contents. The shrimp shows a seasonal variation in its preference to food and feeding. |
|---|