Chemical analyses of some Ceylon fishes - 3

Chemical analyses of fishes found in Sri Lanka were initiated by Lantz and Gunasekera (1957), who presented data from examination of 30 different species of fishes. Later Peiris and Grero (1972) published the analysed data of 5 more species. The present paper continues the analyses and the results obtained from 10 more varieties of marine fishes are given.

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Bibliographic Details
Main Authors: Peiris, T.S.S., Grero, J.
Format: article biblioteca
Language:English
Published: 1973
Subjects:Chemistry, marine fishes, freshwater fishes, chemical analysis, fats, ash, moisture, proteins, calorific value, Sri Lanka,
Online Access:http://hdl.handle.net/1834/32628
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Summary:Chemical analyses of fishes found in Sri Lanka were initiated by Lantz and Gunasekera (1957), who presented data from examination of 30 different species of fishes. Later Peiris and Grero (1972) published the analysed data of 5 more species. The present paper continues the analyses and the results obtained from 10 more varieties of marine fishes are given.