Vorkühlung frischer Speisekrabben (Nordsee-Garnelen) an Land
Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
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Main Author: | |
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Format: | article biblioteca |
Language: | German |
Published: |
1985
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Subjects: | Fisheries, food quality, shrimp, quality changes, storage quality, freshness, precooling, North Sea, Crangon crangon, |
Online Access: | http://hdl.handle.net/1834/23037 |
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Summary: | Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010 |
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