Effect of oil in emulsion and homogenization pressure on the microencapsulation of basil oil.

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Bibliographic Details
Main Authors: GARCIA, L. C., TONON, R. V., HUBINGER, M. D.
Other Authors: LORENA COSTA GARCIA, CNPAE; RENATA VALERIANO TONON, CTAA; MIRIAM D. HUBINGER, UNICAMP.
Format: Separatas biblioteca
Language:English
eng
Published: 2012-02-16T11:11:11Z
Subjects:Microencapsulação., Manjericão, Óleo Essencial, Secagem.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/915897
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