Identification of enterotoxigenic genes of Staphylococcus aureus strains isolates from artisanal Minas cheese.

Identification of enterotoxigenic genes of Staphylococcus aureus strains isolates from artisanal Minas cheese.

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Bibliographic Details
Main Authors: SOUZA, V. de, NADER FILHO, A., CONDE, S., MELO, P., FOGAÇA JÚNIOR, F. A.
Other Authors: VIVIANE DE SOUZA, CNPC; UNESP, Jaboticabal, SP.; UNESP, Jaboticabal, SP.; UNESP, Jaboticabal, SP.; UNESP, Jaboticabal, SP.
Format: Anais e Proceedings de eventos biblioteca
Language:English
eng
Published: 2011-10-20T11:11:11Z
Subjects:PCR, Qualidade microbiológica, Queijo minas frescal., Produto derivado de leite, Queijo artesanal, Staphylococcus aureus, Microrganismo.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/903679
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