Response of common bean to diferent diazotrophic bacteria and cover crops.

Nitrogen is a key limiting nutrient for agriculture. The association among diazotrophic bacteria and leguminous plants, such as common bean (Phaseolus vulgaris L.) allied to the use of green manures are important technologies on the basis of the sustainable agriculture. In this way, the use of green manure may supply this lack of N necessary to reach the complete plant growth.

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Bibliographic Details
Main Authors: KNUPP, A. M., MATA, W. M. da, FERREIRA, E. P. de B., BARBOSA, L. H. A., DIDONET, A. D., STRALIOTTO, R.
Other Authors: ADRIANO MOREIRA KNUPP, CNPAF; WAGNER MENDANHA DA MATA, UNI-ANHANGUERA; ENDERSON PETRONIO DE BRITO FERREIRA, CNPAF; LUIS HENRIQUE ANTUNES BARBOSA, UNIVERSIDADE FEDERAL DE GOIÁS; AGOSTINHO DIRCEU DIDONET, CNPAF; ROSANGELA STRALIOTTO, CNPAB.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2010-06-15
Subjects:Diazotrophic bacteria, Feijão, Phaseolus vulgaris, Bacteria, Nitrogênio,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/855089
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Summary:Nitrogen is a key limiting nutrient for agriculture. The association among diazotrophic bacteria and leguminous plants, such as common bean (Phaseolus vulgaris L.) allied to the use of green manures are important technologies on the basis of the sustainable agriculture. In this way, the use of green manure may supply this lack of N necessary to reach the complete plant growth.