Vida util de mangos cv. Tommy Atkins recolectadas en estádio de maturación comercial.

In order to evaluale the storage life of mangoes, cultivar Tommy Atkins were harvested at commercial stage and they were kept at 13oC and 99% relative humidity respectively.

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Bibliographic Details
Main Authors: MORAIS, P. L. D., FILGUEIRAS, H. A. C., PINHO, J. L. N., ALVES, R. E., ASSIS, J. S. de
Other Authors: JOSTON SIMAO DE ASSIS, CPATSA.
Format: Separatas biblioteca
Language:Spanish / Castilian
spa
Published: 2005-02-20
Subjects:Maturação comercial, Mango, Manga, Pós-Colheita, Variedade, Postharvest technology, Mangoes,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/155440
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Description
Summary:In order to evaluale the storage life of mangoes, cultivar Tommy Atkins were harvested at commercial stage and they were kept at 13oC and 99% relative humidity respectively.