Effect of gibberelic acid, crop-set and girdling on the quality of bunches of table grape cv. Marroo Seedless in the São Francisco river Valley.
The trial was laid out in a randomized complete block design with three replicates, each replicate consisting of a four-tree plot.
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| Main Authors: | , , |
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| Other Authors: | |
| Format: | Parte de livro biblioteca |
| Language: | English eng |
| Published: |
2004-09-11
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| Subjects: | Uva sem sementes, Qualidade do cacho, Vale do São Francisco., Uva, Ácido Giberélico., Grapes., |
| Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/154359 |
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| Summary: | The trial was laid out in a randomized complete block design with three replicates, each replicate consisting of a four-tree plot. |
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