Microbiological attributes of a cultivated Plinthosol with sugarcane on different levels of straw.

Microbiological attributes of a cultivated Plinthosol with sugarcane on different levels of straw.

The objective of this work was to evaluate the microbiological attributes of a Plinthossol cropped with sugar cane in straw.

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Bibliographic Details
Main Authors: PORTELA, M. G. T., LEITE, L. F. C., BARBOSA, R. P.
Other Authors: MIRYA GRAZIELLE TORRES PORTELA, UNIVERSIDAD FEDERAL DE PIAUÍ; LUIZ FERNANDO CARVALHO LEITE, CPAMN; RANYELLSON PIRES BARBOSA, UNIVERSIDAD FEDERAL DE PIAUÍ. BOM JESUS, BRASIL.
Format: Artigo de periódico biblioteca
Language:Ingles
English
Published: 2023-06-16
Subjects:Microorganismos, Multivariante, Biomassa, Saccharum Officinarum, Matéria Orgânica,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1154481
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Summary:The objective of this work was to evaluate the microbiological attributes of a Plinthossol cropped with sugar cane in straw.

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