Ultrasound-assisted extraction of plyphenols from vegetable residues.

Ultrasound-assisted extraction of plyphenols from vegetable residues.

Publicado no Anais Eletrônico da Galoá Proceddings..SLACA. De 10 A 12 nov. 2019. Ref. 115817. Apoio financeiro FAPERJ.

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Bibliographic Details
Main Authors: COIMBRA, P. P. S., CARVALHO, C. W. P. de, TAKEITI, C. Y., GONÇALVES, E. C. B. de A., CARDOSO, F. de S. N.
Other Authors: Pedro Paulo Saldanha Coimbra, UNIRIO; CARLOS WANDERLEI PILER DE CARVALHO, CTAA; CRISTINA YOSHIE TAKEITI, CTAA; Édira Castello Branco de Andrade Gonçalves, UNIRIO; Flavio de Souza Neves Cardoso, UNIRIO.
Format: Artigo de periódico biblioteca
Language:English
eng
Published: 2019-12-05
Subjects:Physical extraction, Solid-liquid extraction, Methods comparison,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1116088
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Summary:Publicado no Anais Eletrônico da Galoá Proceddings..SLACA. De 10 A 12 nov. 2019. Ref. 115817. Apoio financeiro FAPERJ.

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