Geographical traceability of wines produced in the Valley of San Francisco-based near-infrared (nir) and chemometrics.

Geographical traceability of wines produced in the Valley of San Francisco-based near-infrared (nir) and chemometrics.

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Bibliographic Details
Main Authors: LIMA, C. M. de, NETO, L., PEREIRA, G. E., GOMES, A. A., ARAÚJO, M. C. U. de
Other Authors: CARLOS MONTEIRO DE LIMA, Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Norte - IFRN; LICARION NETO, UFPB; GIULIANO ELIAS PEREIRA, CNPUV - CPATSA; ADRIANO ARAÚJO GOMES, Universidade Federal do Sul e Sudoeste do Pará - UNIFESSPA; MÁRIO CÉSAR UGULINO DE ARAÚJO, UFPB.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2017-01-04
Subjects:Vale de São Francisco, Rastreabilidade geográfica de vinhos, Vitivinicultura., Uva, Vinho, Vitis Vinifera., Grapes,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1059934
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