Effect of palm stearin and hydrogenated palm oil on the polymorphic stability of hidrogenates canola oil.
18 referencias.
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | d |
| Subjects: | Aceite de canola, Aceite de palma, Ácidos grasos., Cristalización., estearina de palma, Hidrogenación., |
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| Summary: | 18 referencias. |
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