General characteristics of palm oil and its use frying.

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Bibliographic Details
Main Authors: Berger, K.G 49166, autor. aut, Yau Kun, Teah 38720., Palm Oil Research Institute of Malaysia 37692.
Format: Texto biblioteca
Language:d
Published: Kuala Lumpur : PORIM
Subjects:Aceite de palma, Fritura., Usos alimenticios.,
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