Palm sago : A tropical starch from marginal lands
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Honolulu, HI, USA East-West Center Book, University of Hawaii
1978
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| Subjects: | Metroxylon, SAGO, Starch crops, Starch, Processing, Sagú, Plantas feculentas, Almidón, Procesamiento, Ciencia y tecnología de los alimentos, Books, Libros, Food science and technology, |
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