Effect of ascorbic acid on the growth of Arabica coffee seedlings
Studies conducted in the glass house (at 26ðC) have shown that ascorbic acid increases the vegetative growth of two-year old arabica (Coffee arabica L.) seedlings in pots
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| Format: | biblioteca |
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| Subjects: | COFFEA ARABICA, ACIDO ASCORBICO, ETAPAS DE DESARROLLO DE LA PLANTA, PLANTULAS, SIEMBRA EN MACETA, |
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| Summary: | Studies conducted in the glass house (at 26ðC) have shown that ascorbic acid increases the vegetative growth of two-year old arabica (Coffee arabica L.) seedlings in pots |
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