Seasonal changes in biochemical constituents and their relation to rooting of coffee (Coffea canephora (Pierre) sucker cuttings
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| Main Authors: | , , |
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| Format: | biblioteca |
| Published: |
Jul
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| Subjects: | COFFEA CANEPHORA, PERIODICIDAD, ESTACIONES DEL ANO, BIOQUIMICA, COMPOSICION, TALLO, FUNCION FISIOLOGICA, ENRAIZAMIENTO, ESQUEJES, ESTIMULANTES DEL CRECIMIENTO, BROTES DE LAS PLANTAS, CRECIMIENTO ORTOTROPICO, |
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