Comparative costs and methods for assessing production impact of common swine diseases

The pathogenesis of a disease determines the kind and extend of production loss. Each disease may involve one or several of the following mechanisms, which reduce efficiency: anorexia or perverted appetite, fever, tissue destruction, lack of production of a normal product or metabolite, production of a toxin, and physical exertion. While the pathogenesis of a disease is fairly consistent, clinical expression of disease in a herd varies with the farm, management, and environment. Therefore, it is not possible to determine a "universal cost" of a disease; rather, it is posible to establish a method for calculating the cost of a disease within the herd of interest. Four general categories of disease exist, according to their mechanisms of efficiency reduction. Within each category, the cost of disease is determined by using specific formulas that include the following parameters: prevalence, severity, mortality, growth rate, cost of feed, price at market, and overhead costs. Ranges of costs of 14 common swine diseases and methods of calculating specific costs for one farm are discussed

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Bibliographic Details
Main Authors: 122017 Straw, B., 108491 Ralston, N., 91668 Mather, E.C., 82201 Kaneene, J.B. eds., 13452 Michigan State Univ., East Lansing, Mich. (EUA), 13258 Kellogg Foundation, Battle Creek, Mich. (EUA), 34388 Conference on Economics of Animal Diseases Battle Creek, Mich. (EUA) 23-25 Jun 1986
Format: biblioteca
Published: East Lansing, Mich. (EUA) 1987
Subjects:ANALISIS ECONOMICO, CONTROL DE ENFERMEDADES, CERDO, COSTOS,
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Summary:The pathogenesis of a disease determines the kind and extend of production loss. Each disease may involve one or several of the following mechanisms, which reduce efficiency: anorexia or perverted appetite, fever, tissue destruction, lack of production of a normal product or metabolite, production of a toxin, and physical exertion. While the pathogenesis of a disease is fairly consistent, clinical expression of disease in a herd varies with the farm, management, and environment. Therefore, it is not possible to determine a "universal cost" of a disease; rather, it is posible to establish a method for calculating the cost of a disease within the herd of interest. Four general categories of disease exist, according to their mechanisms of efficiency reduction. Within each category, the cost of disease is determined by using specific formulas that include the following parameters: prevalence, severity, mortality, growth rate, cost of feed, price at market, and overhead costs. Ranges of costs of 14 common swine diseases and methods of calculating specific costs for one farm are discussed