Contraintes agronomiques majeures pour la production de l'ananas dans les petites Antilles et les Guyanes
For the most part of these areas, pineapple cultivation remains limited in terms of area and production. From an agronomic point of view, this observation can be explained by environmental constraints where the growing conditions are far from the plant's soil/climatic requirements. Moreover, the reduced production areas often seen to be linked with the poor availability of good planting material, especially in the case of the development of a newly introduced variety. Optimization of the production potentiality requires the use of adapted techniques during the whole cycle: soil preparation, planting, fertilization, crop protection, weed control, floral induction management. Generally, wilt disease seems to be one of the most important cultural constraints identified in these areas. Fertilization and floral induction management are not generally well controlled
| Main Authors: | , , , , , , |
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| Format: | Texto biblioteca |
| Language: | fre |
| Published: |
Port-of-Spain (Trinidad y Tobago)
1993
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| Summary: | For the most part of these areas, pineapple cultivation remains limited in terms of area and production. From an agronomic point of view, this observation can be explained by environmental constraints where the growing conditions are far from the plant's soil/climatic requirements. Moreover, the reduced production areas often seen to be linked with the poor availability of good planting material, especially in the case of the development of a newly introduced variety. Optimization of the production potentiality requires the use of adapted techniques during the whole cycle: soil preparation, planting, fertilization, crop protection, weed control, floral induction management. Generally, wilt disease seems to be one of the most important cultural constraints identified in these areas. Fertilization and floral induction management are not generally well controlled |
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