Sustainable healthy diets. Guiding principles

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Bibliographic Details
Main Author: Food and Agriculture Organization of United Nations (FAO) author organization 8440
Format: Texto biblioteca
Language:eng
Published: Rome, Italy Food and Agriculture Organization of United Nations (FAO) 2019
Subjects:SUSTAINABILITY, SOSTENIBILIDAD, FOOD SYSTEMS, SISTEMAS ALIMENTARIOS, HEALTHY DIETS, DIETA SALUDABLE,
Online Access:https://www.fao.org/3/ca6640en/CA6640EN.pdf
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