Yeasts characteristics and identification

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Bibliographic Details
Main Authors: Barnett, J. A., Payne, R. W., Yarrow, D., Barnett, Linda
Format: Texto biblioteca
Language:eng
Published: Cambridge Cambridge University Press c198
Subjects:LEVADURA, IDENTIFICACION, NOMENCLATURA, CLASIFICACION, MICROORGANISMOS,
Online Access:http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=8140
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