Food legumes arachis, cajanus, cicer, lens, lupinus, phaseolus, pisum, psophocarpus, vicia and vigna
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Main Authors: | , , |
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Roma IBPGR
1989
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Subjects: | HORTALIZAS LEGUMINOSAS, RECURSOS GENETICOS VEGETALES, GERMOPLASMA, |
Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=1392 |
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