Author Results for "Puerta, Patricia"

Puerta, Patricia
Tárrega, Amparo
Fiszman, Susana
Laguna Cruañes, Laura
Laguna, Laura
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Ministerio de Economía y Competitividad (España)
Rosell, Cristina M.
Ares, Gastón
Garzón, Raquel
Vidal, Leticia

Showing 1 - 14 results of 14 for search '"Puerta, Patricia"', query time: 0.05s Refine Results
  1. 1
    Representaciones de las comunidades locales en el régimen subsidiado de salud: el caso del departamento de La Guajira
    biblioteca
    MINCIENCIAS CO


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  2. 2
    Relevant elements on biscuits purchasing decision for coeliac children and their parents in a supermarket context
    artículo biblioteca
    IATA ES


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  3. 3
    The impact of COVID-19 lockdown on food priorities. Results from a preliminary study using social media and an online survey with Spanish consumers
    artículo biblioteca
    IATA ES


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  4. 4
    Food searches, trends, shares, habits and motivations during the first outbreak of COVID-19
    comunicación de congreso biblioteca
    IATA ES


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  5. 5
    Impact of structure of gluten-free breads on its oral trajectory and sensory perception
    comunicación de congreso biblioteca
    IATA ES


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  6. 6
    Modifying gluten-free bread structure by different baking conditions: impact on oral processing and sensory perception
    comunicación de congreso biblioteca
    IATA ES


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  7. 7
    Oral processing and dynamics of texture perception in commercial gluten-free breads
    artículo biblioteca
    IATA ES


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  8. 8
    Co-occurrence networks of Twitter content after manual or automatic processing. A case- study on “gluten-free”
    artículo biblioteca
    IATA ES


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  9. 9
    Bread or beer: What is tweeted on gluten-free
    comunicación de congreso biblioteca
    IATA ES


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  10. 10
    Modifying gluten-free bread's structure using different baking conditions: Impact on oral processing and texture perception
    artículo biblioteca
    IATA ES


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  11. 11
    What is tweeted on “gluten-free”? A co-occurrence network approach
    comunicación de congreso biblioteca
    IATA ES


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  12. 12
    Oral processing and dynamics of texture perception of gluten-free breads
    póster de congreso biblioteca
    IATA ES


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  13. 13
    Coeliac consumers’ expectations and eye fixations on commercial gluten-free bread packages
    artículo biblioteca
    IATA ES


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  14. 14
    Los corales de profundidad
    artículo biblioteca
    ICM ES


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