Author Results for "Bolcato, Esteban Augusto"

Bolcato, Esteban Augusto
Sari, Santiago Eduardo
Casassa, Luis Federico
Barda, Nora
Fanzone, Martín Leandro
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Fanzone, Martí­n Leandro
Assof, Mariela Vanesa
Catania, Anibal Alejandro
Diaz Sambueza, Alejandra Mariela
Jofre, Viviana Patricia

Showing 1 - 6 results of 6 for search '"Bolcato, Esteban Augusto"', query time: 0.08s Refine Results
  1. 1
    Chemical, chromatic, and sensory attributes of 6 red wines produced with prefermentative cold soak
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  2. 2
    Effects of maceration length after prefermentative cold soak: Detailed chromatic, phenolic and sensory composition of cabernet sauvignon, malbec and merlot wines
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  3. 3
    Microwave-assisted extraction applied to Merlot grapes with contrasting maturity levels: effects on phenolic chemistry and wine color
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  4. 4
    Combined effect of prefermentative cold soak and SO2 additions in Barbera D’Asti and Malbec wines : anthocyanin composition, chromatic and sensory properties
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  5. 5
    Combined effect of temperature and ammonium addition on fermentation profile and volatile aroma composition of Torrontés Riojano wines
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  6. 6
    Chemical and sensory effects of cold soak, whole cluster fermentation, and stem additions in Pinot noir wines
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