Sensory analysis. Selection and training of sensory assessors
Saved in:
Main Author: | |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Geneva (Switzerland) ISO
2023
|
Subjects: | Organoleptic analysis, quality controls, Standards, Skilled labour, training, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|