The State of World Fisheries and Aquaculture 2020. Sustainability in action. In brief

The In Brief version of the FAO flagship publication, The State of World Fisheries and Aquaculture 2020, contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public.

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Bibliographic Details
Main Author: FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng 185034
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO 2020
Subjects:sustainable fisheries, sustainable aquaculture, Code of Conduct for Responsible Fisheries, new technology, biosecurity, SDGs, Goal 14 Life below water,
Online Access:https://www.fao.org/3/ca9231en/ca9231en.pdf
https://doi.org/10.4060/ca9231en
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