Pesticide residues in food 2014. Joint FAO/WHO Meeting on Pesticide Residues. Evaluations 2014 Part I. Residues

A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held at FAO Headquarters, Rome (Italy), from 16 to 25 September 2014. The FAO Panel Members met in preparatory sessions on 11–15 September. The Meeting evaluated 33 pesticides, including eight new compounds and three compounds that were re-evaluated within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR), for toxicity or residues, or both.

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Main Authors: 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng, Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues eng 16-25 Sept 2014 Rome (Italy) 14656, 186195 WHO, Geneva (Switzerland) eng
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO/WHO 2015
Subjects:pesticides, residues, foods, contamination, chemical control, risk assessment, evaluation, toxicity, resistance to chemicals, application rates, acceptable daily intake, Goal 2 Zero hunger, Goal 3 Good health and well-being,
Online Access:http://www.fao.org/3/cb2741en/cb2741en.pdf
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spelling unfao:8554412021-07-19T17:09:19ZPesticide residues in food 2014. Joint FAO/WHO Meeting on Pesticide Residues. Evaluations 2014 Part I. Residues 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues eng 16-25 Sept 2014 Rome (Italy) 14656 186195 WHO, Geneva (Switzerland) eng textRome (Italy) FAO/WHO2015engA Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held at FAO Headquarters, Rome (Italy), from 16 to 25 September 2014. The FAO Panel Members met in preparatory sessions on 11–15 September. The Meeting evaluated 33 pesticides, including eight new compounds and three compounds that were re-evaluated within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR), for toxicity or residues, or both.A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held at FAO Headquarters, Rome (Italy), from 16 to 25 September 2014. The FAO Panel Members met in preparatory sessions on 11–15 September. The Meeting evaluated 33 pesticides, including eight new compounds and three compounds that were re-evaluated within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR), for toxicity or residues, or both.pesticidesresiduesfoodscontaminationchemical controlrisk assessmentevaluationtoxicityresistance to chemicalsapplication ratesacceptable daily intakeGoal 2 Zero hungerGoal 3 Good health and well-beinghttp://www.fao.org/3/cb2741en/cb2741en.pdf
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic pesticides
residues
foods
contamination
chemical control
risk assessment
evaluation
toxicity
resistance to chemicals
application rates
acceptable daily intake
Goal 2 Zero hunger
Goal 3 Good health and well-being
pesticides
residues
foods
contamination
chemical control
risk assessment
evaluation
toxicity
resistance to chemicals
application rates
acceptable daily intake
Goal 2 Zero hunger
Goal 3 Good health and well-being
spellingShingle pesticides
residues
foods
contamination
chemical control
risk assessment
evaluation
toxicity
resistance to chemicals
application rates
acceptable daily intake
Goal 2 Zero hunger
Goal 3 Good health and well-being
pesticides
residues
foods
contamination
chemical control
risk assessment
evaluation
toxicity
resistance to chemicals
application rates
acceptable daily intake
Goal 2 Zero hunger
Goal 3 Good health and well-being
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues eng 16-25 Sept 2014 Rome (Italy) 14656
186195 WHO, Geneva (Switzerland) eng
Pesticide residues in food 2014. Joint FAO/WHO Meeting on Pesticide Residues. Evaluations 2014 Part I. Residues
description A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held at FAO Headquarters, Rome (Italy), from 16 to 25 September 2014. The FAO Panel Members met in preparatory sessions on 11–15 September. The Meeting evaluated 33 pesticides, including eight new compounds and three compounds that were re-evaluated within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR), for toxicity or residues, or both.
format Texto
topic_facet pesticides
residues
foods
contamination
chemical control
risk assessment
evaluation
toxicity
resistance to chemicals
application rates
acceptable daily intake
Goal 2 Zero hunger
Goal 3 Good health and well-being
author 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues eng 16-25 Sept 2014 Rome (Italy) 14656
186195 WHO, Geneva (Switzerland) eng
author_facet 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues eng 16-25 Sept 2014 Rome (Italy) 14656
186195 WHO, Geneva (Switzerland) eng
author_sort 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng
title Pesticide residues in food 2014. Joint FAO/WHO Meeting on Pesticide Residues. Evaluations 2014 Part I. Residues
title_short Pesticide residues in food 2014. Joint FAO/WHO Meeting on Pesticide Residues. Evaluations 2014 Part I. Residues
title_full Pesticide residues in food 2014. Joint FAO/WHO Meeting on Pesticide Residues. Evaluations 2014 Part I. Residues
title_fullStr Pesticide residues in food 2014. Joint FAO/WHO Meeting on Pesticide Residues. Evaluations 2014 Part I. Residues
title_full_unstemmed Pesticide residues in food 2014. Joint FAO/WHO Meeting on Pesticide Residues. Evaluations 2014 Part I. Residues
title_sort pesticide residues in food 2014. joint fao/who meeting on pesticide residues. evaluations 2014 part i. residues
publisher Rome (Italy) FAO/WHO
publishDate 2015
url http://www.fao.org/3/cb2741en/cb2741en.pdf
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