The potential of agroecology to build climate-resilient livelihoods and food systems
This study highlights the links between agroecology and climate change, by providing evidence on the technical (i.e. ecological and socio-economic) and policy potential of agroecology to build resilient food systems. The report aims to answer the following question: - How can agroecology foster climate change adaptation, mitigation and resilience through practices and policies? Inspired by the idea that transformation will only happen through a coordinated approach among all levels, this study aims to combine evidence from a broad range of backgrounds and perspectives.
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| Main Authors: | , , , , , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Rome (Italy) FAO/BFED
2020
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| Subjects: | agroecology, climate-smart agriculture, sustainable livelihoods, food systems, vulnerability, climate change adaptation, climate change mitigation, resilience, advisory services, best practices, policies, case studies, |
| Online Access: | http://www.fao.org/3/cb0438en/CB0438EN.pdf https://doi.org/10.4060/cb0438en |
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