Residue evaluation of certain veterinary drugs

Residue evaluation of certain veterinary drugs

Show other versions (1)

This volume of FAO JECFA Monographs contains residue evaluation of certain veterinary drugs prepared at the 88th Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), held in Rome, 22–31 October 2019. The present meeting was the eighty-eigth in a series of similar meetings. and the twenty-third JECFA meeting specifically convened to consider residues of veterinary drugs in food. The tasks before the Committee were to further elaborate principles for evaluating the safety of residues of veterinary drugs in food, establishing acceptable daily intakes (ADIs) and acute reference doses (ARfDs), and recommending maximum residue limits (MRLs) for such residues when the drugs under consideration are administered to food-producing animals in accordance with good practice in the use of veterinary drugs (GVP); to evaluate the safety of residues of certain veterinary drugs; and to respond to specific requests from the Codex Committee on Residues of Veterinary Drugs in Foods (CCRVDF).

Saved in:
Bibliographic Details
Main Authors: 185609 FAO, Rome (Italy). Agriculture and Consumer Protection Dept. eng, 14589 Joint FAO/WHO Expert Committee on Food Additives Rome (Italy) 22-31 Oct 2019 eng 88, 186195 WHO, Geneva (Switzerland) eng
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO/WHO 2020
Subjects:drug residues, Food safety, acceptable daily intake, maximum residue limits, animal products, antibiotics, risk assessment, Veterinary medicine,
Online Access:http://www.fao.org/3/ca9167en/CA9167EN.pdf
https://doi.org/10.4060/ca9167en
Tags: Add Tag
No Tags, Be the first to tag this record!
id unfao:854298
record_format koha
spelling unfao:8542982021-05-05T06:52:06ZResidue evaluation of certain veterinary drugs 185609 FAO, Rome (Italy). Agriculture and Consumer Protection Dept. eng 14589 Joint FAO/WHO Expert Committee on Food Additives Rome (Italy) 22-31 Oct 2019 eng 88 186195 WHO, Geneva (Switzerland) eng textRome (Italy) FAO/WHO2020engThis volume of FAO JECFA Monographs contains residue evaluation of certain veterinary drugs prepared at the 88th Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), held in Rome, 22–31 October 2019. The present meeting was the eighty-eigth in a series of similar meetings. and the twenty-third JECFA meeting specifically convened to consider residues of veterinary drugs in food. The tasks before the Committee were to further elaborate principles for evaluating the safety of residues of veterinary drugs in food, establishing acceptable daily intakes (ADIs) and acute reference doses (ARfDs), and recommending maximum residue limits (MRLs) for such residues when the drugs under consideration are administered to food-producing animals in accordance with good practice in the use of veterinary drugs (GVP); to evaluate the safety of residues of certain veterinary drugs; and to respond to specific requests from the Codex Committee on Residues of Veterinary Drugs in Foods (CCRVDF). This volume of FAO JECFA Monographs contains residue evaluation of certain veterinary drugs prepared at the 88th Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), held in Rome, 22–31 October 2019. The present meeting was the eighty-eigth in a series of similar meetings. and the twenty-third JECFA meeting specifically convened to consider residues of veterinary drugs in food. The tasks before the Committee were to further elaborate principles for evaluating the safety of residues of veterinary drugs in food, establishing acceptable daily intakes (ADIs) and acute reference doses (ARfDs), and recommending maximum residue limits (MRLs) for such residues when the drugs under consideration are administered to food-producing animals in accordance with good practice in the use of veterinary drugs (GVP); to evaluate the safety of residues of certain veterinary drugs; and to respond to specific requests from the Codex Committee on Residues of Veterinary Drugs in Foods (CCRVDF). drug residuesFood safetyacceptable daily intakemaximum residue limitsanimal productsantibioticsrisk assessmentVeterinary medicinehttp://www.fao.org/3/ca9167en/CA9167EN.pdfhttps://doi.org/10.4060/ca9167enURN:ISBN:978-92-5-132655-8
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic drug residues
Food safety
acceptable daily intake
maximum residue limits
animal products
antibiotics
risk assessment
Veterinary medicine
drug residues
Food safety
acceptable daily intake
maximum residue limits
animal products
antibiotics
risk assessment
Veterinary medicine
spellingShingle drug residues
Food safety
acceptable daily intake
maximum residue limits
animal products
antibiotics
risk assessment
Veterinary medicine
drug residues
Food safety
acceptable daily intake
maximum residue limits
animal products
antibiotics
risk assessment
Veterinary medicine
185609 FAO, Rome (Italy). Agriculture and Consumer Protection Dept. eng
14589 Joint FAO/WHO Expert Committee on Food Additives Rome (Italy) 22-31 Oct 2019 eng 88
186195 WHO, Geneva (Switzerland) eng
Residue evaluation of certain veterinary drugs
description This volume of FAO JECFA Monographs contains residue evaluation of certain veterinary drugs prepared at the 88th Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), held in Rome, 22–31 October 2019. The present meeting was the eighty-eigth in a series of similar meetings. and the twenty-third JECFA meeting specifically convened to consider residues of veterinary drugs in food. The tasks before the Committee were to further elaborate principles for evaluating the safety of residues of veterinary drugs in food, establishing acceptable daily intakes (ADIs) and acute reference doses (ARfDs), and recommending maximum residue limits (MRLs) for such residues when the drugs under consideration are administered to food-producing animals in accordance with good practice in the use of veterinary drugs (GVP); to evaluate the safety of residues of certain veterinary drugs; and to respond to specific requests from the Codex Committee on Residues of Veterinary Drugs in Foods (CCRVDF).
format Texto
topic_facet drug residues
Food safety
acceptable daily intake
maximum residue limits
animal products
antibiotics
risk assessment
Veterinary medicine
author 185609 FAO, Rome (Italy). Agriculture and Consumer Protection Dept. eng
14589 Joint FAO/WHO Expert Committee on Food Additives Rome (Italy) 22-31 Oct 2019 eng 88
186195 WHO, Geneva (Switzerland) eng
author_facet 185609 FAO, Rome (Italy). Agriculture and Consumer Protection Dept. eng
14589 Joint FAO/WHO Expert Committee on Food Additives Rome (Italy) 22-31 Oct 2019 eng 88
186195 WHO, Geneva (Switzerland) eng
author_sort 185609 FAO, Rome (Italy). Agriculture and Consumer Protection Dept. eng
title Residue evaluation of certain veterinary drugs
title_short Residue evaluation of certain veterinary drugs
title_full Residue evaluation of certain veterinary drugs
title_fullStr Residue evaluation of certain veterinary drugs
title_full_unstemmed Residue evaluation of certain veterinary drugs
title_sort residue evaluation of certain veterinary drugs
publisher Rome (Italy) FAO/WHO
publishDate 2020
url http://www.fao.org/3/ca9167en/CA9167EN.pdf
https://doi.org/10.4060/ca9167en
work_keys_str_mv AT 185609faoromeitalyagricultureandconsumerprotectiondepteng residueevaluationofcertainveterinarydrugs
AT 14589jointfaowhoexpertcommitteeonfoodadditivesromeitaly2231oct2019eng88 residueevaluationofcertainveterinarydrugs
AT 186195whogenevaswitzerlandeng residueevaluationofcertainveterinarydrugs
_version_ 1768620154109820928

Similar Items