Analysis of pesticide in tea: chromatography-mass spectrometry methodology
Analysis of Pesticide in Tea: Chromatography-Mass Spectrometry Methodology is a comprehensive book, providing serial, rapid, high-throughput analytical methods for determining more than 600 pesticides in tea. There are increasing numbers of strict limit standards for pesticide residues in edible agricultural products in countries all over the world. The threshold for pesticide residues in tea is high for international trade. At present, 17 countries and international organizations have stipulated MRL levels for over 800 pesticide residues in tea. All methods described in this book are validated by an independent, U.S.-based organization (AOAC International), and all indexes have satisfied AOAC International's criteria. China has a history of 5000 years in growing tea and is a large tea producer with 80 million people involved in tea growing. China exports tea to over 100 countries worldwide, enjoying a high reputation for quality and variety.
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| Format: | Texto biblioteca |
| Language: | eng |
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Amsterdam (Netherlands) Elsevier
2018
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| Subjects: | tea, pesticide residues, gas chromatography, mass spectrometry, analytical methods, SDGs, Goal 3 Good health and well-being, Goal 15 Life on land, |
| Online Access: | https://www.sciencedirect.com/book/9780128127278/analysis-of-pesticide-in-tea |
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