Conservation agriculture in subsistence farming. Case studies from South Asia and beyond
This book focuses on the latest research in conservation agriculture (CA), with an emphasis on the applicability of results worldwide. Using South Asia as a case study, it examines the history and current state of CA regionally and globally, and explores the long-term impacts the adoption of CA practices has on the livelihoods, agricultural production, gender equity, and regional economic development of rural societies. This inclusive framework is achieved via interdisciplinary analysis at scales ranging from the household level to regional and national levels, and contributions by multidisciplinary and multinational CA researchers and experts. The book, consisting of 12 chapters, provides a comprehensive analysis of the social, environmental, and economic factors that impact CA practice, and estimates the magnitude of such impacts, over the long term.
| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Wallingford (United Kingdom) CABI
2015
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| Subjects: | conservation agriculture, subsistence farming, agricultural production, production systems, food security, sustainable agriculture, agricultural innovation systems, soil conservation, women's empowerment, case studies, SDGs, Goal 2 Zero hunger, Goal 9 Industry, innovation and infrastructure, Goal 12 Responsible production and consumption, |
| Online Access: | https://www.cabi.org/cabebooks/ebook/20153202583 |
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