Agroecosystem diversity: reconciling contemporary agriculture and environmental quality
Agro-Ecosystem Diversity: Impact on Food Security and Environmental Quality presents cutting-edge exploration of developing novel farming systems and introduces landscape ecology to agronomy. It encompasses the broad range of links between agricultural development and ecological impact and how to limit the potential negative results. Presented in seven sections, each focusing on a specific challenge to sustaining diversity, the book provides insights toward the argument that by re-introducing diversity, it should be possible to maintain a high level of productivity of agro-ecosystems while also maintaining and/or restoring a satisfactory level of environment quality and biodiversity.
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Amsterdam (Netherlands) Elsevier/Academic Press
2019
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| Subjects: | agroecosystems, biodiversity, impact assessment, food security, environmental management, cropping systems, agricultural production, intensive farming, sustainable agriculture, bioeconomy, SDGs, Goal 2 Zero hunger, Goal 12 Responsible production and consumption, Goal 15 Life on land, |
| Online Access: | https://www.sciencedirect.com/book/9780128110508/agroecosystem-diversity#book-info |
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