Manuel pratique de vinification et de conservation des vins

Saved in:
Bibliographic Details
Main Authors: 1423211768499 Nègre, E., 1423211768500 Francot, P.
Format: Texto biblioteca
Language:fre
Published: Paris (France) Flammarion 1965
Subjects:oenology, food technology, wines, winemaking,
Tags: Add Tag
No Tags, Be the first to tag this record!